At some point my mom decided that the only time she would buy blueberries was when we picked them ourselves. I guess that it was her way of teaching us that food doesn't grow in super markets. Kids these days think that food comes from supermarkets. The only thing my mom grows are the geraniums that die days after we buy them from the store, despite our best efforts to grow them. We really do try to grow them, but we sometimes forget to water them and when we do realize that we have not watered them for 1 week, we then compensate by over watering them. Lets just say we are no gardeners. However, blueberry picking is something we can do.
A few years ago, she decided to teach us the value of a blueberry and told us we had to pick enough blueberries to last us the whole year. (She would freeze them for us.) That year, we picked only enough blueberries to last us to November. It was crushing to realize that we would have to wait until June for more fresh native blueberries. The following year we headed back to the field with a new purpose. After each picking, my mom stores them in freezer bags with our names, saying, "you eat what you pick" Last year, we picked enough blueberries to last us until the following June!
We adore the blueberries that we pick. They are sacred in my family. Not only are they delicious fresh fruit, but they are also great in desserts. Some desserts that we enjoy with the blueberries are blueberry cobbler, blueberry muffins, blueberry smoothies, blueberry pancakes, blueberry pie, and the best of all, blueberries on warm oatmeal on a cold winter day. For me, blueberry picking is a symbol of summer. Sometimes the blueberries get me through the cold, long New England winter...dreaming of summer.
| Fresh blueberries are the best! |
I have just read all of your blog and loved the writing and your discovery of the many joys of food. I can't wait to try the recipes, especially the soup. I think fennel is underrated; it always adds zip to a dish.
ReplyDelete(Your mom had sent me the URL a long time ago and I just found it, hence the tardy reply!)
I hope you will keep cooking and writing, Molly. Enjoy middle school.
Mary
Hello again, Molly,
ReplyDeleteYour life lessons piece is wonderful, rich in language and energy. I laughed a lot. BTW, we are just finishing a 3 wk Maine cruise and I picked blueberries on Ile au Haut - but only enough for a snack!
We make my grandmother's blueberry buckle a lot. I'll post the recipe when I get home.
Mary
Molly...now that the season of picking is over...I hope you will share some of the "Molly" blueberries with your favorite Auntie! Auntie Colleen
ReplyDeleteMolly - we did not get enough this year to last. I know where I will be coming in January for some blueberry muffins!
ReplyDeleteAuntie Sheelah